




Guatemala
Las Moritas
A fresh arrival from Guatemala
Las Moritas is the distinguished farm of Higinio and Aura Gómez. Located northeast of Guatemala City in the Sierra de las Minas, Las Moritas has been the source of some of our favorite coffees over the years.
This lot, produced in collaboration with Los Volcanes, is from an exceptional harvest of a variety they are calling "nance," recently uncertain whether it is actually yellow catuaí or yellow caturra. In a round, balanced cup, we're tasting brown sugar and molasses, ginger cookie, warm spice, pineapple, pear, and orange zest.
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Roast Level:
Light
Tasting Notes:
Pineapple, Brown Sugar, Cola
Process:
Washed
Coffee Specs
Read More

Higinio & Aura Gómez
San Antonio La Paz, El Progreso
Disputed (possibly yellow caturra or yellow catuaí)
Washed
Medium-High
1,700-1,800 masl
Finca Las Moritas
Photos from origin: San Antonio La Paz, El Progreso
BREW METHODS & PARAMETERS

V60 / Pour Over

Espresso

AeroPress
I love this coffee. We're kicking off the Central American harvest with Higinio Gomez and Los Volcanes, some of the best in the game.

Reviews
This product is rated 4.8 of 5.0 stars.
It has received 5 reviews.