This is our sixth year working with Los Volcanes - having worked with their core team in other circumstances even longer than that - but just our second year doing business with them in Brazil...
This coffee is the combined work of the García Luna brothers, Adelfo, Dionicio, and Pompillio. The brothers belong to a producer group of mostly younger farmers in the community of San Vicente Yogo...
Gora Kone sits in a river valley in the Nensebo district of West Arsi, Oromia. While the terrain is steep, a quarter of the land in Nensebo is arable and more than half of the land area is forested...
Urrao lies within the valley of the Penderisco River, some 100 kilometers northwest of Medellín. The drive there is a breathtaking series of mountain passes above valleys that seem so impossibly va...
Nyamasheke District has the highest concentration of washing stations in all of Rwanda. Growing conditions are excellent here, with high elevations, great soil, and favorable rainfall—basically eve...
Block Party: Sourcing From Colombia (2024)
This year both components of Block Party are from Finca Lomaverde in Santa Bárbara, Antioquia, Colombia—100% chiroso, processed individually as washed and natural lots. The Echavarría Family repres...
This is our first year buying coffee from Lucía and her first year selling coffee to Cultivar, our sourcing and export partners in Perú. With a more established presence in Europe, ours are among t...
Colombia - Las Naranjas (2024)
Marco Antonio Muñoz tends a small farm near Buesaco, Nariño, delivering parchment coffee to Pergamino's collection point there. Nariño is an almost mythical region in the specialty coffee pantheon....
