Join our Green Coffee Buyer, Sam Klein, on his recent trip visiting the producer of our December 2022 Brazilian release! This is our third and final release from this harvest, and like Santa Lúc...
Holiday Blend: Miracle On North 6th Street (2022)
Miracle is inspired by the cozy and festive flavors of warm, spice-mulled wine. With subtle flavors of sweet orange and lemon zest, honey, ginger, cinnamon, a...
Honduras - San Francisco (2022)
Finca San Francisco is one of several small farms owned by Roger Dominguez of Marcala, Honduras. In the last five years we've been consistently impressed with...
Partners Story: Mexico - Finca Teresa (2022)
Our first offering from Mexico in quite some time, Mexico - Finca Teresa is a crowd pleaser, perfect for fans of Brooklyn and Elevate. Expect a super drinkabl...
A staple offering at our flagship cafe in Williamsburg, Brooklyn, Bedford contains coffees from some of our favorite relationships in Colombia and Ethiopia.
Fazenda Serrado was constructed in the early 70s by Antônio Andrade Pereira Filho and Maria de Conceição Costa Pereira in the emerging coffee region of Carmo de Minas. Their two daughters Maria Val...
Yandaro is situated in the valley of a river where, many years ago, farmers would take herds of cattle to be washed. Washing so many cattle often took multiple days, so beehive-shaped houses were b...
Brothers Faysel and Hakime Yonis were born in Harrar, the eastern region of Ethiopia known for its historic walled city, arid climate, and traditional production of dry-processed “natural” coffe...
