Lucía produces fully washed coffee using an extended anoxic fermentation - that is, fermentation in an environment that is low in ambient oxygen. She begins by sealing intact coffee fruits...
Nearly all of the coffee grown throughout Burundi is red bourbon or a very closely related variety like Jackson or Mibrizi - partly due to the country's relatively recent start in coffee production...
Since the early 2000s, thanks to the extended Paz family and competitions like the Cup of Excellence, San Vicente has helped establish Honduras as a source of some of the world's very best coffees...
Tesfaye Bekele founded Suke Quto in 2000 in the aftermath of a series of wildfires in the forests of Guji, Ethiopia. At the time, he was working for Ethiopia's national forestry service...
Los Tulipanes is a honey processed coffee produced by the team at Cultivar using early-season deliveries from some of their partner farms...
Colombia - Nuevo Horizonte (2026)
Elmer Sarmiento is one of roughly 200 producers in the community of Santa María who sell coffee to Cuatro Vientos, our sourcing partners in Huila, Colombia...
Ethiopia - Secret Process (2025)
Tesfaye Bekele founded Suke Quto in 2000 in the aftermath of a series of wildfires in the forests of Guji, Ethiopia. At the time, he was working for Ethiopia's national forestry service...
Visit the charming city of Antigua Guatemala and you'll quickly learn to identify the three volcanoes that encircle the old colonial capital. Fuego is the most dramatic...