Guatemala

Relámpago

A delicious, chocolatey coffee from Guatemala
Use code BOGO40 for buy one, get one 40% off - for a limited time.
Sale price$26.00
0.0 (No reviews)
Size: 12oz.

Size

Grind: Whole Bean
Grind Options

Whole Bean - For homes that have a grinder to grind fresh at home, the preferred method

Drip - (Medium-Coarse) Regular coffee machines and Keurig machines

Pourover - (Medium) For Hand Brewing pourover coffee -V60s, Kalitas, etc

Chemex - (Medium-Coarse) For brewing with a Chemex

French Press - (Coarse) For brewing with a French Press

Espresso - (Finest) For brewing espresso

Cold Brew - (Coarsest) For making cold brew

Grind

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Roast Level:

Medium

Tasting Notes:

Milk Chocolate, Apple, Ginger Snap

Process:

Washed



Coffee Specs

The name Relámpago is Spanish for "thunderbolt" or "lightning," drawing inspiration from the story of Pegasus, the winged-horse sired by Zeus and said to have gifted light and fire to humankind. Each morning sunlight ascends Agua just as Pegasus climbed Mount Olympus. As the team at Los Volcanes shares, "Relámpagois more than a name - it is a symbol of light, elevation, and transformation"...

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Guatemala - Relámpago
Guatemala - Relámpago Sale priceFrom $26.00
Guatemala - Relámpago
Guatemala - Relámpago Sale priceFrom $26.00
Producers

Los Volcanes Coffee

Regions

Ciudad Vieja, Sacatepequez

Variety

Bourbon

Process

Washed

Brightness

Medium

Elevation

1,630 masl

Source

Finca Relámpago




Photos from origin: Ciudad Vieja, Sacatepequez


BREW METHODS & PARAMETERS

Espresso

  • Coffee: 18g
  • Grind: Fine
  • Yield: 32-36g
  • Ratio: 1:2
  • Brew Time: 28-30 sec

V60 / Pour Over

  • Coffee: 23g
  • Grind: Medium
  • Water: 360g
  • Ratio: 1:15
  • Brew Time: 3:00 min

AeroPress

  • Coffee: 17g
  • Grind: Medium-Fine
  • Water: 255g
  • Ratio: 1:15
  • Brew Time: 2:00 min
Another delightful coffee from a supplier near and dear to us, Los Volcanes Coffee.

Sam K. | Green Coffee Buyer


A delicious, chocolatey coffee from Guatemala
Variety: Bourbon

Reviews

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