Elevate
Red Apple, Caramel, Pecan Pie
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Regular price $15.50
A new espresso project comprised of a rotating single country focus from Central and South America. Elevate is complex with a sweet acidity and velvety mouth-feel. Crisp apples and caramel sweetness make for the perfect pairing with milk.
Coffee Info
| Source | COMSA, Roger Dominguez and neighboring producers |
| Tasting Notes | Red Apple, Caramel and Pecan Pie |
| Elevation | 1,300 - 1,600 meters |
| Region | Copan and Marcala, Honduras |
| Variety | Catuai, Caturra, Typica, Limpera |
| Process | Wet-Processed |
