Also known as “stovetop espresso”, this method does not strictly fulfill the criteria for espresso. It does however create a concentrated product through a similar method to espresso, using steam ...
Chemex is excellent for serving several cups of coffee. Depending on the size of the model, you can do a single serving or brew for a group.
The French press, also known as the press pot or cafetiere, is a full immersion brewing method. Coffee grounds sit suspended in brewing water for 4 minutes before a plunger is pressed, filtering t...
How Decaf is Made: The Mountain Water Process
We use only Mountain Water Decaffeinated coffees in Ghost Town. Performed at the ultra-modern Descamex plant in Mexico using clear, pure water from the glacier-topped mountain of Pico de Orizaba.A ...
The village of Urrao stands on the high coffee slopes of western Antioquia, a lonesome area that other Colombians call "out there." Some 200 kilometers southeast of the Panama border, the countrysi...
Karambi Washing Station is located in the Nyamasheke district, Western province. The altitude in the region starts at 1700 and goes up to 2000m (we’ve listed here something of an average: the eleva...
We're always experimenting with innovative ways to showcase our responsibly-sourced coffees with unexpected seasonal flavor pairings. Our Espresso Mint Julep, featured in Imbibe and Refinery29 is ...
Inspired by traditional horchata, our Oatchata Latte combines Bedford Blend with plant based oat milk, and a house-made cinnamon, nutmeg, and vanilla-infused syrup for a delightful treat.
