Pumpkin Cold Foam
Partners Coffee Team
This make-ahead cold foam is the perfect autumnal edition to lattes and cold brew. It offers a delicious depth of seasonal flavor with the perfect hint of sweetness to let your favorite coffee shine. Store in the fridge for up to four days to enjoy fall flavor all week long!
200g Pumpkin Puree (~half a can)
35g Sweetened Condensed Milk
200g Heavy Whipping Cream, or dairy-free substitute
15g Vanilla Extract
Add all ingredients to a small blender or vessel
Mix with blender, immersion blender or whisk to a soft whip. Everything should be well combined with a soft texture, just before stiff peaks could form.
Top your favorite latte or cold brew with 4oz of cold foam
Store in refrigerator for up to four days, re-whipping as needed