Dark & Stormy
Category
Halloween
Servings
1
Prep Time
3 minutes
Pumpkin and coffee transform into a terrifyingly-good latte with Frankencoffee - Specialty Instant Coffee.
Ingredients
-
5g instant coffee (1 sachet)
-
8oz cold water
-
200g pumpkin puree
-
35g sweetened condensed milk
-
200g heavy cream or dairy-free substitute
-
50g granulated white sugar
-
15g vanilla extract
Directions
Combine instant coffee with cold water and set aside
Combine pumpkin puree, sweetened condensed milk, heavy cream, sugar, and vanilla in a blender or with frothing wand until a thick, foamy texture has been reached
Fill a serving glass with ice, add coffee mixture, and top with pumpkin foam
Enjoy!
Recipe Video
@partnerscoffee ⚡️Step inside Dr. Frankencoffee’s lab… where electrifying experiments meet the perfect brew. ☕️💚 This haunting creation fuses our Specialty Instant Coffee with creamy pumpkin foam for a jolt of flavor that’s alive in every sip. 🧪🎃 Find the full recipe (and more hauntingly good brews) on our website. #coffeetok #fallcoffee #halloween #frankenstein ♬ Fall October Halloween horror classic(177261) - rareNote
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