Coffee Information
Roast Level
75

Roast level is based on the Agtron Scale.
Tasting Notes
Blackberry, Jasmine, and Orange
Brew Methods
Filter / Pour Over
Roast level is based on the Agtron Scale.
Blackberry, Jasmine, and Orange
Filter / Pour Over
The washing station at Worka Sakaro was founded in the mid-90s by Ato (“Mr.”) Mijane Worassa on land he inherited from his father, about 25 miles from Yirgacheffe in the woreda (district) of Gedeb. Over 400 neighboring producers deliver their coffee to the station, most of whom live on the slopes of a nearby mountain called Rudu. These are garden producers, growing coffee on...
Read MoreWe tore right through the first bag and ordered the second. It brews beautifully and I personally love it with 1/2 1/2 frothed milk. It tastes great iced as well!
The last Ethiopian coffee tasted better. I think it was Gora Kone. The lime is very dominant in this one.